Description
Seasonal Availability of Hawaii’s Major Fish Species
Round Weight of Yield (% of Round Weight)
Fresh Wahoo (Ono)
Wahoo (Acanthocybium Solandri) is also known as Ono in Hawaii. Wahoo flesh is flaky and delicate. Wahoo can be served grilled, broiled, blackened, sautéed, poached or tempura.
Seasonal availability: from May to October
